Tulip | Honeycomb Triply S S Kadhai with Steel Lid - 22cm
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Upgrade your cookware with this high-quality Tri-ply Honeycomb Kadai featuring a precision engineered honey-comb textured surface and snug-fitting lid. The tri-ply (3-layer) construction merges the durability and healthy cooking benefits of stainless steel with the excellent heat distribution of an aluminium core—so you get even cooking and less burning. The honeycomb non-stick pattern increases the life of the coating and reduces food sticking, letting you cook with less oil and clean up faster. Designed for all stovetops including induction, and complete with ergonomic cool-touch handles and a matching lid, this kadai is perfect for everyday Indian cooking—curries, stir-fries, deep-frying and more.
Whether you’re preparing family meals or experimenting with new recipes, this kadai gives you professional-quality results at home.
Key Features
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Tri-ply construction: stainless steel exterior + aluminium core + stainless steel interior, for fast, even heating and durability.
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Honeycomb textured non-stick surface: raised stainless “cells” minimise direct contact with the coating, reduce sticking and increase scratch resistance.
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Universal stovetop compatibility: works on induction, gas, electric and ceramic cooktops. Comes with a well-fitting lid to trap moisture, speed cooking and maintain flavours.
Ergonomic handles stay cooler, and the stainless body is rust- and corrosion-resistant for long life.
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Easy clean-up: the non-stick texture reduces oil usage and helps with food release.
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Suitable for multi-purpose use: deep frying, sautéing, simmering, making deep curries or one-pot meals.
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